传统美食烩面文化展板 (编号:26670)
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- >in the history of china about 5000 years, there is large number of changes things. use the insight to look at
the history as if to see the reciprocating world, refulgence can be written again. tansmission, is a sort of duty.classic has
the same behavior with time, grade has the same behavior with time and pattern has the same behavior with ti,chinese traditional moral culture,地/道/新/鲜/ 美/味/面/条/,风水择吉 开运祈福
赶吉避凶 与天争巧,china,delicious food,our chinese nation has
traditional culture,traditional culture
which contains,中华美食, 庖丁鼓刀,易牙烹熬。水欲新而釜欲洁,火恶陈江右久不改火,火色皆青。
而薪恶劳。九蒸暴而日燥,百上下而汤鏖。
尝项上之一脔,嚼霜前之两螯。烂樱珠之煎蜜,滃杏酪之蒸羔。蛤半熟而含酒,蟹微生而
带糟。盖聚物之夭美,以养吾之老饕。
婉彼姬姜,颜如李桃。弹湘妃之玉瑟,鼓帝子之云璈。命仙人之萼绿华,舞古曲之郁
轮袍。引南海之玻黎,酌凉州之蒲萄。
愿先生之耆寿,分余沥于两髦。候红潮于玉颊,惊暖响于檀槽。,m:18008880008,e:www.tuwangwang.com,劲道够味,our chinese nation has
traditional culture,traditional culture
which contains,
- 设计师: yuhe